South Korea foodservice sector now turning to U.S. pork, beef

Home › South Korea foodservice sector now turning to U.S. pork, beef

Due to increasing concerns about African swine fever, visitors to the showcase had even greater interest in U.S. pork picnic, as well as Boston butt.

25.11	Fed cattle prices edge higher
25.11	Cattle Feeders Hall of Fame announces 2025 inductees
25.11	Feedlot inventories and heifer dynamics
25.11	CB3 team launches to explore beef's impact on brain health
25.11	JBS eyes Africa growth with $2.5 billion meatpacking investment
25.11	JBS eyes Africa growth with $2.5 billion meatpacking investment
25.11	Oklahoma State veterinary college launching Asian longhorned tick project
25.11	Mexico warns United States of New World Screwworm detection
Agriculture and Forestry »

je.st