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Industry At A Glance: Beef Cow Slaughter Rate

2013-09-12 19:19:00| Beef

The current year is on pace to see an 11.4% slaughter rate of the starting cow inventory - the third-highest annual level since 1996, behind only 2011 and 2010 (12.3% and 11.6%, respectively). read more

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BEEF Honors 50 Top Industry Leaders

2013-09-04 23:16:00| Beef

Biographical listings of 50 individuals readers nominated as among the top leaders of the U.S. beef industrys last half-century. read more

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Fall 2013 Beef Industry Calendar

2013-08-29 15:45:00| Beef

Here's a list of fall beef industry events going on around the country. Do you have one to add to the list? Email Jamie Purfeerst with event information. read more

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Beef Industry Future Looks Positive; China Key To Global Market Success

2013-08-22 16:09:00| Beef

LimelightPlayerUtil.initEmbed("limelight_player_594897"); The Chinese government is realizing that its goal of being 95% sufficient in all aspects of food production is unrealistic, and the opportunities for U.S. beef to go through the front door of the Chinese market are looking up. read more

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Beef Industry Urged To Be Vigilant About Animal Welfare

2013-08-13 21:31:00| Beef

By: P.J. Griekspoor for Beef Producer Self-regulation too often means no regulation at all, and the beef industry should steer clear of those who would move in that direction, says Chris Reinhardt, a professor in the Kansas State University Animal Sciences and Industry Department. Reinhardt, who participates in the Beef Cattle Institute at K-State, says beef is the meat of the affluent world, and its customers demand it be produced in a healthy, wholesome manner. read more

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