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Tag: checkoff
Pork Checkoff Promotes Range of Cooking Temperatures
2013-11-08 15:41:00| National Hog Farmer
Source: National Pork Board Despite the fact that the U.S. Department of Agriculture (USDA) approved cooking pork to an internal temperature of 145 degrees F, with a three-minute rest, consumers aren’t buying it, says a Pork Checkoff official. New research shows consumers are more comfortable with cooking recommendations that offer a range of doneness, according to John Green, director of strategic marketing for the Pork Checkoff. read more
Tags: range
cooking
temperatures
promotes
Pork Checkoff Continues to Seek Solutions to PEDv Challenges
2013-10-17 02:00:00| ThePigSite - Industry News
US - When America’s pork producers face a challenge, they respond quickly and with purpose. That’s been evident since May when diagnostics confirmed Porcine Epidemic Diarrhea virus (PEDv) in the United States for the first time.
Tags: solutions
continues
seek
challenges
HSUS Suffers Another Crushing Defeat in Pork Checkoff Lawsuit
2013-09-26 22:55:00| National Hog Farmer
Source: National Pork Producers Council In what is becoming an embarassment for the Humane Society of the United States (HSUS), a federal judge has dismissed another frivolous lawsuit that the animal activist group filed targeting the U.S. pork industry. read more
Tags: defeat
lawsuit
pork
suffers
Pork Checkoff Announces 2013 Pork Industry Environmental Stewards
2013-09-20 13:36:00| National Hog Farmer
Four farms have been chosen to receive the Pork Checkoff's 2013 Pork Industry Environmental Stewards award. The farms join other pork operations across the country in their commitment to protecting natural resources while minimizing the environmental footprint. Read in-depth articles about each award-winning operation in the Sept. 15, 2013 issue of National Hog Farmer. read more
Tags: industry
environmental
announces
pork
Pork Checkoff Sponsors International Pork Safety Symposium
2013-09-16 02:00:00| ThePigSite - Industry News
US - Researchers from all across the world have gathered in Portland, Maine this week to take part in the annual Safe Pork 2013 conference, a biennial meeting that the Pork Checkoff has played a role in since its inception.
Tags: international
safety
sponsors
symposium
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