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Not Too Late: Pork Checkoff Advises Producers Get Flu Vaccination
2013-01-14 01:00:00| ThePigSite - Industry News
US - Even though the flu season is now in full force, the Pork Checkoff still recommends producers, farm personnel and others who have contact with pigs get the seasonal flu vaccination as soon as possible to help protect human and pig health.
Pork Checkoff Advises Producers to Get Flu Vaccination
2013-01-14 01:00:00| ThePigSite - Industry News
US - Even though the flu season is now in full force, the Pork Checkoff still recommends producers, farm personnel and others who have contact with pigs get the seasonal flu vaccination as soon as possible to help protect human and pig health.
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flu
pork
advises
2013 Michigan Pork Producers Symposium February 21
2013-01-08 22:24:00| National Hog Farmer
The 2013 Michigan Pork Producers Symposium will focus on educating producers about good management practices through presentations surrounding this year’s theme, “Doing the Right Thing.” During the noon luncheon award program a very current update on global and national issues relative to pork production will be provided. The conference will be held February 21, 2013 at the Lansing Center in Lansing, MI. The 2013 Michigan Pork Producers Symposium will focus on educating producers about good management practices through presentations surrounding this years theme, Doing the Right Thing. During the noon luncheon award program a very current update on global and national issues relative to pork production will be provided. The conference will be held February 21, 2013 at the Lansing Center in Lansing, MI.Location Lansing Center 333 E. Michigan Avenue Lansing, MI United States 42° 44' 2.9112" N, 84° 32' 52.7424" W See map: Google Maps read more
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michigan
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Pork Producers’ A-List Questions for 2013
2013-01-08 01:00:00| ThePigSite - Industry News
US - Happy New Year! Regardless of the challenges that loom on the horizon, in the New Year we all see a clean slate upon which much will be written. More important, most feel some degree of control and power over the letters that will be inscribed over the next 12 months, writes Steve Meyer for the National Hog Farmer.
Tags: questions
producers
pork
alist
Pork Producers A-List Questions for 2013
2013-01-07 21:20:00| National Hog Farmer
By Steve Meyer, Paragon Economics, Inc., Adel, IA Happy New Year! Regardless of the challenges that loom on the horizon, in the New Year we all see a clean slate upon which much will be written. More important, most feel some degree of control and power over the letters that will be inscribed over the next 12 months. read more
Tags: questions
producers
pork
alist
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