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Registration Open For 2013 Regional Beef Cattle Conference At Auburn University
2013-07-11 18:21:37| Beef
With the main theme of this year's regional conference being ‘Innovation, Efficiency and Effectiveness – Adapting Cattle Production For Greater Success’, over 25 leaders in the beef industry have been assembled to address cattlemen needs in areas of management practices, nutritional decision making, health and reproductive practices, and market/marketing practices. The annual “Auburn University Department of Animal Sciences Beef Cattle Conference (BCC)" will be held in Auburn, AL, on Friday and Saturday, August 16-17, 2013 at the newly remodel read more
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university
regional
registration
Beef Exports Up; Pork Down Slightly as Russian Impact Felt
2013-07-10 02:00:00| ThePigSite - Industry News
US - Exports of US beef moved three per cent higher in volume in May, and a healthy nine per cent in value, while pork exports dipped three per cent in volume and 3.6 per cent in value, according to statistics released by USDA and compiled by the US Meat Export Federation (USMEF).
Tags: impact
russian
slightly
felt
Photosensitivity An Issue for Some Beef Herds This Summer
2013-07-09 18:38:00| Beef
Beef Producer Some common pasture plants and medications are making cattle more sensitive to light this summer, thereby resulting in skin ulcers and tissue death, says Jeremy Powell, veterinarian for the University of Arkansas (UA) ag division. read more
Checkoff Responds To Negative Feedback On New Beef Cut Names
2013-07-09 02:35:52| Beef
A few weeks ago, I wrote about my concerns regarding the new pork and beef cut names that will soon be appearing on meat labels. Mostly, my frustration stems from the pork industrys new ads comparing their pork porterhouse to our beef porterhouse, and how their version is much cheaper than ours. While I dont think this will be the demise of domestic beef demand, I certainly stand by my statements that the beef checkoff program spent years teaming up with pork only to give away our equity in beef names like the ribeye. BEEF Daily read more
Tags: feedback
names
cut
negative
Some Consumers Claim Beef Has An Ick Factor
2013-07-09 01:39:00| Beef
Alan Newport for Beef Producer This week I've been working on Beef Producer's October marketing issue and reviewing some of the latest consumer studies from the Beef Board. read more
Tags: factor
claim
consumers
beef
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