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Microclimates are the key to wean-finish success

2020-02-11 12:20:00| ThePigSite - Industry News

Weaning young pigs in a building designed to meet the needs of market hogs requires creating small areas or "microclimates" that more closely imitate temperatures found in traditional nurseries.

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Microclimates key to wean-finish success

2020-02-05 19:25:00| National Hog Farmer

Creating the correct microclimate for weaning pigs in wean-finishing buildings.

Tags: key success microclimates weanfinish

 

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