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PAACO Common Swine Industry Audit Training

2016-10-25 16:33:00| National Hog Farmer

The curriculum has been developed in conjunction swine and welfare experts from industry and academia, along with support from the National Pork Board and National Pork Producers Council. Trainers will include experts in swine handling and welfare from industry, academia and the Professional Animal Auditor Certification Organization. Location University of Minnesota Southern Research and Outreach Center 35838 120th Street Waseca, MN 56093 United States 44° 4' 41.2392" N, 93° 31' 36.2676" W See map: Google Maps The curriculum has been developed in conjunction swine and welfare experts from industry and academia, along with support from the National Pork Board and National Pork Producers Council. Trainers will include experts in swine handling and welfare from industry, academia and the Professional Animal Auditor Certification Organization. read more

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3-D Printer Shapes Swine Equipment

2016-10-25 02:00:00| ThePigSite - Industry News

One of the newest tools utilized by the Hog Slat engineering group is a 3-D printer.  About the size of a small refrigerator, the 3-D printer generates plastic prototype parts from computer generated 3-D models.

Tags: equipment printer shapes swine

 
 

Where is the swine industry headed in 2017?

2016-10-24 16:51:00| National Hog Farmer

By Steve Malakowsky, AgStar Financial Services Many factors will influence what the U.S. hog market looks like for the rest of this year and into 2017 from current and expanding packer capacity to exports to China. Protecting your bottom line remains the top priority. read more

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Kansas State University Swine Day

2016-10-18 21:14:00| National Hog Farmer

Helping swine producers reduce costs and remain profitable is at the heart of Kansas State Universitys Swine Day program planned for Nov. 17. Location K-State Alumni Center Manhattan, KS United States 39° 11' 0.9888" N, 96° 34' 18.0084" W See map: Google Maps Swine Day 2016 will kick off with a technology trade show that opens at 8 a.m. at the K-State Alumni Center, 17th and Anderson Ave., in Manhattan. The program begins at 9:30 a.m. and includes lunch. The day wraps up with a reception at 4 p.m. featuring K-State Call Hall Ice Cream. The fee to register is $25 per person if paid by Nov. 9, and $35 after that date and at the door. Students may attend free of charge.  read more

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Research Identifies Effective Technology for Regulating Swine Temperature in Transit

2016-10-14 02:00:00| ThePigSite - Industry News

CANADA - Research conducted on behalf of Swine Innovation Porc indicates the use of a supplemental fan bank ventilation system when swine transport vehicles are sitting stationary, enhances the effectiveness of water sprinkling in regulating the body temperature of the pigs, writes Bruce Cochrane.

Tags: research technology effective temperature

 

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