Home › Anti-Waste Pop-Up Created in LA to Combat Food Waste
 

Keywords :   


Anti-Waste Pop-Up Created in LA to Combat Food Waste

2020-11-23 01:36:00| Waste Age

Food waste is an enormous problem. Approximately 40 percent of all food produced goes uneaten every year. Food suppliers and restaurants are a big part of the problem. Choco, an app that provides free order management technology to restaurants and f

Tags: food created waste combat

Category:Energy and Environment

Latest from this category

All news
16.12Florida MRF Modification Challenged by City, County
16.12MN Recycling Center Pauses Operations after Receiving Infectious Medical Waste
16.12NWRF Recognizes USA Waste & Recycling and All American Waste as First Donors to New National Battery Safety PSA Campaign
16.12Waste360 Women Who Inspire Nominations Now Open!
16.12New Initiative Promotes US Biofuels for Maritime Market
16.12Waste World - Episode 45: AI-Powered Waste Solutions (WasteExpo 2025)
15.12Austrias Deposit Return Scheme Enters Its Next Phase as EWP and Sensoneo Drive System Innovation
15.12CDE and Enva Partnership Paves the Way for Sustainable Waste Management
Energy and Environment »
16.12Central Garden & Pet acquires Champion USA
16.12Time to rethink your day one care pig protocols
16.12Beef fuels November meat department growth
16.12Illinois Pork donates over 109,000 pounds of protein
16.12Sunak defends Covid loan scheme over excessive fraud claims
16.12Florida MRF Modification Challenged by City, County
16.12MN Recycling Center Pauses Operations after Receiving Infectious Medical Waste
16.12Nissan begins building new Leaf in UK
More »