Home › Asheville, NC is Focused on Curbing Food Waste
 

Keywords :   


Asheville, NC is Focused on Curbing Food Waste

2020-08-12 09:00:00| Waste Age

The U.S. wastes about 66.5 million tons of food. (USDA) And nearly half of the food is thrown out by consumers at home. The city of Asheville, NC is focused on curbing food waste. Through the Natural Resources Defense Council Food Matters

Tags: food focused waste asheville

Category:Energy and Environment

Latest from this category

All news
05.12EACR Inc Allentown Expands Commercial Solar Panel Recycling Services Across the East Coast
05.12This Week in Waste: Top Stories Dec 1 - Dec 4
05.12Toledo, OH Negotiating with Two Companies for Waste, Recycling Collection
05.12Hambro Recycling Expands Services with Four New Sites in Northern California
04.12University of Michigan Sets Recycling Collection Record at Football Game
04.12Ace Green Recycling Accelerates Global Expansion with Equipment Deployments Across Asia
04.12Managing the Holiday Waste Spike and Problematic Seasonal Materials
04.12Statewide Paint Recycling Program Debuts in Illinois
Energy and Environment »
06.12Introducing USMEFs new chair
06.12This Week in Agribusiness, December 6, 2025
06.12This Week in Agribusiness, December 6, 2025
06.12Warm Welcome hubs an 'important' helping hand
06.12FFA Chapter Tribute: Megan Wilde, Santa Maria, Calif.
06.12FFA Chapter Tribute: Megan Wilde, Santa Maria, Calif.
06.12Failed Sarah Ferguson-backed app received 1m taxpayers' money
05.12Five takeaways from the blockbuster Netflix Warner Brothers deal
More »