SciDev.Net: Organic farming can deliver food sustainably, but only with compelling science to boost its use, argues Ged Buffee.
With increased yields and ecological stability becoming critical concerns for agricultural development, there's hope that organic farming can anchor agro-ecological sustainability.
The stakes for organic agriculture have never been higher, yet the convincing research that could drive its future is absent, deficient or not competitive compared with the evidentiary-based research...