Guardian: Absence has not made my heart grow more fond of supermarkets, but there are times when I miss their sheer convenience.
Since I gave up shopping in them almost a year ago I have halved my grocery bills, wasted less food, cut down on packaging and avoided eating horsemeat.
My routine now involves going to the local high street for fresh produce, making regular online bulk-buys and growing my own vegetables.
In busy weeks, not being able to buy everything from broccoli to bleach in the same...