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Does water quality impact nursery pig performance and health?

Observations demonstrate that under the conditions of this experiment nursery pigs adapted to drinking water with a wide range of characteristics.

Attracting new entrants and inspiring the younger generation to pursue a career in the pig industry is key if the industry is to remain successful.

Greenway, Hoffman and Sheets detail their on-farm disruptions, opportunities.

As one might expect, the 2005 genetic line performed better when fed the 2005 industry diet versus the 1980 diet.

The latest antibiotic usage figures for the UK's pig industry shows that levels are unchanged from 2019 despite significant disease challenges.

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