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Barry Callebaut unveils fourth chocolate type Ruby

2017-09-06 01:00:00| Food Processing Technology

Zurich-based manufacturer of chocolate and cocoa products Barry Callebaut Group has unveiled a new chocolate type, called Ruby, made from the Ruby cocoa bean.

Tags: type fourth chocolate barry

 

Godiva partners with Sainsburys to launch Masterpieces chocolate collection in UK

2017-09-05 01:00:00| Food Processing Technology

Global chocolate products manufacturer Godiva has partnered with Sainsburys to launch its new Masterpieces chocolate collection across 500 stores in the UK.

Tags: uk collection partners launch

 
 

A.M.P Rose-Packaging and Processing Lines for Chocolate, Confectionery, and Snacks

2017-08-29 01:00:00| Food Processing Technology

A.M.P Rose provides a wide range of packaging solutions for confectionery and snacks, including slab bar forming lines, chocolate melters, and moulding lines, as well as laboratory ranges for small-scale production and food trials.

Tags: lines processing chocolate amp

 

Walnut wipeout whips up chocolate storm

2017-08-16 12:19:45| BBC News | Business | UK Edition

Nestle is launching a new version of the Walnut Whip - but without the famous nut on its peak.

Tags: storm chocolate walnut whips

 

Carob comeback: the chocolate substitute is experiencing a spike in demand

2017-08-14 11:04:00| Food Processing Technology

Carob rose to popularity in the 1980s as a chocolate substitute because of its natural sweetness and is now again experiencing a spike in demand due to its nutritional value. Katie Woodward takes a closer look at the chocolate alternative.

Tags: demand chocolate substitute experiencing

 

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