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Tag: coproducts
Wheat coproducts vary in protein digestibility when fed to pigs
2017-06-29 04:25:00| National Hog Farmer
Source: University of Illinois Research from the University of Illinois is helping to determine the quality of protein in wheat middlings and red dog, two coproducts of the wheat milling process that can be included in diets fed to pigs and other liv
Wheat Co-products Vary in Protein Digestibility When Fed to Livestock
2017-06-21 02:00:00| ThePigSite - Industry News
US - Research from the University of Illinois is helping to determine the quality of protein in wheat middlings and red dog, two co-products of the wheat milling process that can be included in diets fed to pigs and other livestock.
Precision Feeding Offers Opportunity to Maximise Use of Co-Products
2016-10-11 02:00:00| ThePigSite - Industry News
CANADA - An Agriculture and Agri-Food Canada Research Scientist says the development of a precision feeding system, which customizes diets for each pig, offers the opportunity to maximize the use of extremely low cost feed ingredients, Bruce Cochrane.
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Processing Methods Improve Pigs' Digestion of Industrial Co-Products
2016-07-13 02:00:00| ThePigSite - Industry News
US - Scientists at the University of Illinois using co-products from the ethanol and human food industries are helping shed light on ways processing high-fibre animal feed ingredients can enhance pigs' utilisation of the nutrients and energy they contain.
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Study determines rice co-products valuable sources of amino acids in pig diets
2015-12-18 17:46:00| National Hog Farmer
Source: University of Illinois Hans Stein and his research team from the University of Illinois recently published the results of an experiment to determine the digestibility of amino acids in several rice co-products fed to growing pigs. read more
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