je.st
news
Tag: meat
Congress repeals COOL meat labeling provision
2015-12-18 18:03:00| National Hog Farmer
Source: National Pork Producers Council Move saves United States from harmful trade retaliation from Canada, Mexico Congress today passed a fiscal 2016 catch-all federal spending bill that includes repeal of the meat labeling provision of the U.S. country-of-origin labeling law, avoiding harmful retaliation from its two biggest trading partners. read more
Tags: cool
provision
congress
meat
Meat Market Update | Stable week as buying increases
2015-12-17 16:27:00| Beef
The Box Beef trade was stable with only a slight price drop and improved volume. Basically, the volume was good as meat buyers concentrated on beef items between Thanksgiving and Christmas. By Ed Czerwien, USDA Market News Reporter read more
Tags: week
market
update
buying
Meat Market Update | Choice cutout continues decline
2015-12-17 16:27:00| Beef
The Box Beef trade was stable with only a slight price drop and improved volume. Basically, the volume was good as meat buyers concentrated on beef items between Thanksgiving and Christmas. By Ed Czerwien, USDA Market News Reporter read more
Tags: market
update
choice
continues
Give up greenhouse gaseous meat? Lettuce rethink
2015-12-17 01:34:00| Climate Ark Climate Change & Global Warming Newsfeed
Sydney Morning Herald: There may be good reasons to eat more leafy greens and less meat, but if you're doing it to save the planet, you may be kidding yourself. Among the shock findings from a new US study for vegetarians, vegans and respected colleagues, lettuce is "over three times worse in greenhouse gas emissions than eating bacon", and "eggplant, celery and cucumbers look particularly bad when compared to pork or chicken". The study by Carnegie Mellon researchers found that switching to a healthier diet rich in...
Tags: give
meat
greenhouse
gaseous
Replacing Meat with Veg Worse for Planet, Study Says
2015-12-17 01:00:00| ThePigSite - Industry News
US - Eating lettuce is more than three times worse for greenhouse gas emissions than eating bacon, a study from Carnegie Mellon University has found.
Sites : [174] [175] [176] [177] [178] [179] [180] [181] [182] [183] [184] [185] [186] [187] [188] [189] [190] [191] [192] [193] next »