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2014 BEEF Efficiency & Profit Contest | Carcass Data Sheet
2014-08-25 19:58:00| Beef
Here is the carcass grid upon which the cattle in the BEEF Quality & Profitability Contest will be priced. Developed by Dan Hale, meats scientist at Texas A&M University, this carcass pricing grid offers a base price of $245/cwt. for a USDA Choice, Yield Grade 3 carcass weighing between 550 lbs. and 1,000 lbs. read more
Tags: data
profit
sheet
efficiency
Can You Tell Profit When You See It? | BEEF Efficiency & Profit Contest Information
2014-08-25 19:05:00| Beef
Can you tell feed-efficient cattle from feed-inefficient cattle? Test your skill in the 2014 BEEF Efficiency and Profit Contest. Theres a total of $7,000 in prizes to be awarded in three categories: youth, adult and feedyard team. read more
Tags: information
profit
efficiency
contest
5 Trending Headlines: Grass-Fed Beef Grade Changes & Record Keeping On Your Smartphone
2014-08-25 16:55:00| Beef
The beef business was built on science and technology and thats where its future lies. In this weeks Trending Headlines, youll read about a record-keeping app for your smartphone. But sometimes, low tech does the trick, like the sizzle of steak over hot coals. Is that whats keeping consumers committed to beef? read more
Beef Quality: How To Determine A Beef Quality Grade
2014-08-25 15:43:00| Beef
Dr. Dan Hale, Texas A&M, explains how marbling, color and carcass maturity help determine beef quality grade. read more
Tags: quality
determine
grade
beef
Beef Quality: How Tenderness Is Measured In A Beef Carcass
2014-08-25 15:43:00| Beef
Hannah Laird, Texas A&M Sensory Testing Facility, explains how the Warner-Bratzler Shear Force Protocol is done on beef cuts. read more
Tags: quality
measured
beef
tenderness
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