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Burger King tries to dupe beef lovers with Impossible Whopper

Beef is beef, and calling a plant-based patty or cell-cultured proteins beef or meat is doing a disservice to producers and consumers alike.

Although U.S. beef exports remain a bright spot, growing tariff disadvantages make the sledding tougher.

Weve talked a lot about imports, and thus, weve gotten a lot of feedback about COOL. Lets tackle those big concerns with some numbers.

Part of the challenge and opportunity with social capital stems from the information revolution spawned by the internet and fueled by social media.

The announcement of a pet wedding service shows the challenges in marketing our product to consumers.

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