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Tips For Diagnosing And Treating Coccidiosis In Beef Calves

2013-01-23 17:33:00| Beef

Heather Smith Thomas Coccidiosis is a protozoan disease that most cattle develop some immunity to, while continuing to shed a few oocysts in their feces. Calves are the most vulnerable because they have the least immunity, particularly if they ingest a high number of immature protozoa in a dirty environment that overwhelm their immune system. read more

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Why Are Beef Producers So Afraid To Cull Cows?

2013-01-23 16:29:00| Beef

In my last three articles, Ive discussed managing toward a 30-day calving season, developing and selecting replacement heifers, and culling cows and selecting bulls. If you were to review those articles, you would find some repetition and some interconnection of ideas. The question posed by this articles headline relates to that inter-connectedness and ideas presented in earlier articles. Strategic Planning For The Ranch read more

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Thoughts On Repopulating A Beef Herd After Drought

2013-01-23 16:16:00| Beef

In times of drought, ranchers should focus most of their management energy on cash flowing the herd through the drought and beyond. Remember, a droughts cash-flow impact on a herd is 7-10 years. Market Advisor read more

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BQA Is Emblematic Of Beef Production Stewardship

2013-01-23 16:02:00| Beef

Even though 2012 beef exports were below the previous years record pace in terms of volume through the first 11 months, the value of those products set a new record-high. Through November, U.S. beef exports represented a value of $214.64/head of fed cattle harvested. Cattle Economics read more

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Russia Crowned Largest Buyer of Beef and Pork in 2012

2013-01-22 01:00:00| ThePigSite - Industry News

PARAGUAY – Russia has again topped the Paraguay pork and beef export list after acquiring over half of the total chilled and frozen beef products produced in 2012.

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